a man who cooks by chance9 [Korean ingredients] Radish efficacy and nutritional side effects Hello? It's a man who cooks by chance. The ingredient I'm going to introduce today is radish. Radish, one of the four most frequently used vegetables in Korea, can be used in various recipes for various menus such as vegetables, soup, and stew, as well as kimchi. Radish, which has different flavors and uses depending on the area as well as the variety, has various effects such as preventing cold.. 2023. 10. 4. [Korean Dessert] Grandmother's skill in Jeonju hanok village Hello? It's a man who cooks by chance. Today, following the last time Dessert cafe that I went to in Jeonju I'd like to introduce you to one place. Last time, we had dessert and sticky rice cake I introduced it to you. It was so hot on this day, too It reminds me of a cool dessert. But when it comes to Jeonju, even in traditional tea houses It's so famous. So, at least once I thought I should tr.. 2023. 10. 3. [Korean Food] Jangsuchon in Seoul Jong-ro Jangeogui Grilled Eels Hello? It's a man who cooks by chance. These days, GFRIEND and I We had a busy day We can't even see each other often. It's like that for me and GFRIEND We always start anew We were preparing at the same time I couldn't take care of him as much as I was busy I feel sorry for him, and preparing silently I'm proud of it I hope we can grow more I'm spending my time. So, I'm going to set a date and .. 2023. 10. 2. [Korean Holiday Food] Beef taro soup recipe Taro Effect Hello? It's a man who cooks by chance. The food I'm going to introduce today is taro soup. Taro, which is in season in autumn, looks similar to potatoes, meaning 土 (muddy soil) and 卵 (an egg) "growing under the ground, " but it is one of the ingredients that likes and dislikes due to its slippery texture and texture due to the ingredients of "mucine" and "galactan." Taro has an excellent effect .. 2023. 10. 1. 이전 1 2 3 다음
